Black Matpe ( Urad Whole )

Pulses, Beans & Lentils

Black gram, also known as urad bean, minapa pappu, mungo ean or black matpe bean. It is a bean grown in the Indian subcontinent. The product sold as black lentil is usually the whole urad bean, whereas the split bean (the interior being white) is called white lentil.

We offer the Black Matpe Beans that are fresh and have a high nutritional value. Our offered Black Matpe Beans are packed hygienically and have a natural color and flavor. Black gram originated in India, where it has been in cultivation from ancient times and is one of the most highly prized pulses of India and Pakistan. It is very widely used in Punjabi cuisine and is often referred to as maah di daal in the native language by Punjabis. The Coastal Andhra region in Andhra Pradesh is famous for black gram. The Guntur District ranks first in Andhra Pradesh for the production of black gram. Black gram has also been introduced to other tropical areas such as the Caribbean, Fiji, Mauritius, and Africa, mainly by Indian immigrants.